KNOWLEDGE, ATTITUDES AND PRACTICE OF FOOD SAFETY AMONG FOOD VENDORS IN DIFFERENT AREAS OF RAWALPINDI. Journal of Medical & Health Sciences Review, [S. l.], v. 2, n. 2, 2025. DOI: 10.62019/r109wp86. Disponível em: https://jmhsr.com/index.php/jmhsr/article/view/271. Acesso em: 22 may. 2025.